Peeling Back the Label
It can be confusing trying to make sense of all the environmental claims plastered on food products lining grocery store aisles. Here’s the truth behind the print.
By Gretel H. Schueller, audubonmagazine.org
Tuesday, August 30, 2011
Thursday, August 18, 2011
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The upside down(still rightside up) tomato container plants are still growing. I think I'm going to wait to flip it until the plants need a cage around them. Then I'll let gravity do the work for me.
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The "gypsy pepper" plant is producing more peppers. I ate the first two raw(Amber wasn't interested in them) and they tasted more or less like red bell peppers.
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My green bell peppers keep getting bigger and bigger. No sign of the grasshopper that was eating the plant.
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Figment wants the door open.
Saturday, August 13, 2011
Thursday, August 11, 2011
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Is this. . .
. . . responsible for this???
Figment enjoyed having the door open in the morning. She watched me chase the grasshopper around, and would probably have a more detailed (and ego bruising) story to tell about it. Fortunately she doesn't speak, and doesn't know how to type. In addition to watching my bumbling grasshopper chase, she watched birds fly around and listened to the cicadas making noise. She also posed(sort of) for this picture with two recently harvested peppers from the "gypsy pepper" plant.
Wednesday, August 3, 2011
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It has had a few blooms, but so far nothing to eat.
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The (right side up) upside down tomato container plants are still growing. It's no where near ready to flip it over though. I think the instructions say to do it about now, but last year didn't work so well when I did it at this point.
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Peppers are growing on both pepper plants. I plan to go out today to try to stake them so they don't lean so much.
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